- Solid wood cat climbing frame customizedWasabi Vegetable Gyoza Yakisoba 450g

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Fried wheat noodles with cabbage, white onion, green pea and carrot, served with fried vegetable gyoza filled with cabbage, carrot, onion, chive, ginger and garlic and teriyaki sauce sachet

Description

Fried wheat noodles with cabbage, white onion, green pea and carrot, served with fried vegetable gyoza filled with cabbage, carrot, onion, chive, ginger and garlic and teriyaki sauce sachet

Authentic Japanese: in a box

Fragrant fried dumplings on rich, flavoursome noodles with peas + sweet feriyaki sauce

Suitable for vegans

Mr Kim, our founder, learned this irresistible gyoza recipe while working on a buzzy streetfood stall in tokyo. The aromatic flavours are an awesome match for the mouth-watering yakisoba noodles
- another Japanese classic.

Wasabi embodies the delicious adventures of Mr Kim. This mercurial man spent decades in Japan, Thailand, china and South Korea mastering their vibrant dishes - all so you can taste their big, authentic flavours at home.
wasabi.uk.com

Nutrition

Table of Nutritional Information

as consumed per 100g as consumed per pack
Energy (KJ) 648 2813
Energy (Kcal) 154 668
Fat (g) 4.2 18.5
of which saturates (g) 0.4 1.8
Carbohydrate (g) 24.1 104.7
of which sugars (g) 5.5 24.0
Protein (g) 3.6 15.8
Salt (g) 2.31 5.90
We think this is the perfect portion for one

Ingredients

  • Vegetable Fried Noodle (73%) (Wheat Noodles (Water, Wheat Noodles (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Turmeric, Paprika, Acidity Regulator (E330), Firming Agents (E501, E500)), Cabbage, White Onion, Rapeseed Oil, Noodle Sauce (Water, Sugar, Spirit Vinegar, Salt, Onion Puree, Molasses, Tamarind Paste, Cornflour, Garlic Puree, Ground Cloves, Ginger Puree), Teriyaki Sauce (Soy Sauce (Water, Soybean, Wheat, Salt), Wine (Sulphur Dioxide), Sugar, Water, Spirit Vinegar, Salt, Spice Extracts, Onion Powder, Garlic Powder), Green Pea, Carrot, Stir-Fry Sauce (Water, Sugar, Salt, Molasses, Yeast Extract, Non-Modified Starch, Barley Malt Extract, Garlic Extract), Dark Soy Sauce (Water, Soybean, Sugar, Salt, Wheat Flour), Sugar, Sesame Oil, Flavour Enhancer (E621)), Fried Vegetable Gyoza (16%) (Vegetable Gyoza (Vegetable (Cabbage, Carrot, Onion, Chive, Ginger, Garlic), Wheat Flour, Water, Textured Vegetable Soy Protein, Wheat Starch, Modified Tapioca Starch, Light Soy Sauce (Water, Soybean, Wheat, Salt, Fructose Syrup), Fully Refined Soybean Oil, Sugar, Potato Starch, Flavour Enhancer (E621), Yeast Extract, Rice Flour, Salt, Wheat Gluten, White Pepper, D-Xylose), Rapeseed Oil), Teriyaki Sauce Sachet (Sugar, Soy Sauce (Water, Soybean, Wheat, Salt, Alcohol), Water, Sake, Modified Maize Starch, Colour (E150(c)))

Dietary Information

Suitable for Vegans

For allergens, including cereal containing gluten, see ingredients in bold.

Allergy Advice
Made in a production kitchen that uses or handles Crustaceans and Fish.

Manufacturer

Made by:
Wasabi Co. Ltd,
Unit 5 Origin Business Park,
Rainsford Road,
Park Royal,
London,
NW10 7FW,
United Kingdom.

Preparation

Cooking instructions: General

- Do not reheat

Microwave: From Chilled

- Remove outer bento bowl & sleeve peel back film
- Remove gyoza & teriyaki sauce pop in microwave
800W, 2.50 min, 900W, 2.10 min
Peel back film lid, add 1tbsp (15ml) of water to the noodles, stir well
- Add gyoza on top of the noodles
800W, 2.00 min, 900W, 2.00 min
Stand for 1 min
- Drizzle teriyaki sauce over noodles stir & tuck in

Oven cook: From Chilled

- Preheat oven
- Remove outer bento bowl & sleeve
- Peel back film lid, remove sauce sachet & put the film back on
- Pop on baking tray in middle of oven
200°C, Fan 180°C, Gas 6, 20 min
Stand for 1 min
- Drizzle teriyaki sauce over noodles stir & tuck in

Country of Origin

Country of origin: United Kingdom

Packaging

Sleeve

Storage

Keep in fridge
- See front of pack for 'use by' date

Keep Refrigerated