Easy Measure Lid
The New Veetee Rice Box
No Spills, Mess, Plastic, Fuss, Hassle and Waste
Our Beautifully Fragranced Thai Hom Mali Jasmine Rice Named "Hom" for its gentle, unique aroma and "Mali" for its jasmine white appearance - this is Thailand's finest fragrant rice
It has a slightly sticky texture when cooked and a distinctive fragrance, making it the ideal partner for any oriental dish.
Explore our other wonderful rices from around the world
Veetee The Rice Box 1121 Basmati Rice
Veetee The Rice Box Bomba Paella Rice
Veetee The Rice Box Carnaroli Risotto Rice
Veetee The Rice Box 1121 Whole Grain Basmati Rice
Veetee The Rice Box Uruguayan Long Grain Rice
Protected Geographical Indication
Description
Easy Measure Lid
The New Veetee Rice Box
No Spills, Mess, Plastic, Fuss, Hassle and Waste
Our Beautifully Fragranced Thai Hom Mali Jasmine Rice Named "Hom" for its gentle, unique aroma and "Mali" for its jasmine white appearance - this is Thailand's finest fragrant rice.
It has a slightly sticky texture when cooked and a distinctive fragrance, making it the ideal partner for any oriental dish.
Explore our other wonderful rices from around the world.
Veetee The Rice Box 1121 Basmati Rice
Veetee The Rice Box Bomba Paella Rice
Veetee The Rice Box Carnaroli Risotto Rice
Veetee The Rice Box 1121 Whole Grain Basmati Rice
Veetee The Rice Box Uruguayan Long Grain Rice
Protected Geographical Indication
Nutrition
Table of Nutritional Information
| (as consumed) per 100g | |
|---|---|
| Energy | 485kJ/ 114kcal |
| Fat | <0.5g |
| of which saturates | 0.1g |
| Carbohydrate | 25.9g |
| of which sugars | 0.1g |
| Fibre | 0.1g |
| Protein | 2.3g |
| Salt | 0.02g |
Ingredients
- Khao Hom Mali Thung Kula Rong-Hai Rice PGI (100%)
Manufacturer
Packed by:
Veetee Rice,
Rochester,
Kent,
ME2 4LT.
Preparation
Cooking Time: 12 minutes
Break the perforations around the box, and slide off lid.
Use the line inside the lid to measure one 70g portion of rice.
Hob: From Ambient
For Perfect Rice
Use the line inside the lid to measure one 70g portion of rice per person and rinse in cold water.
Bring large pan of water to the boil. Add the rice to the pan, stir well, and bring back to the boil.
Add salt or other seasoning to taste and then cover and simmer for 10-12 minutes. Once cooked, remove the heat and drain well.
Ensure your rice is piping hot before serving.
All cooking appliances vary.
These are guidelines only.
Country of Origin
Country of origin: Thailand
Packaging
Box
Storage
Store in a cool dry place away from strong odours.